San Miguel Comparte Aims to Make City Mexico’s First Conscious Gastronomic Capital
Culinary Tourism & Social Impact Key Facts —Initiative. San Miguel Comparte is led by the local organisation BASMA. —Core Mission. It rescues surplus food to reduce waste and support vulnerable families. —Distintivo BASMA. A recognition for restaurants and hotels that integrate food donation and sustainability. —Broader Goal. To position San Miguel de Allende as Mexico’s […] The post San Miguel Comparte Aims to Make City Mexico’s First Conscious Gastronomic Capital appeared first on The Rio Times .
Read the full story at The Rio Times →